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Shop - Tu tienda de carnes de Cerdo Ibérico , Cochinillo Ibérico , Cabrito y Cordero lechal y Carnes de Caza . 404 The requested product does not exist.

french-rack-pequeña

Special cut of loin with ribs without including the...

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19,80 €
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cochinillo iberico costillar

Ribcage of iberian pig fed exclusively on breast milk and...

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27,50 €
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molleja-cordero-lechal

The sweetbread is a non-muscular structure consisting of...

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24,20 €
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lomito iberico puro bellota

Sausage made with supreme quality “presa” meat from...

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25,30 €
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lomo iberico puro bellota

Sausage made of highest quality pure Iberian pork loin that...

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74,80 €
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chuleton vaca

Large high-loin steak of about 800 grams from “dehesa cow”....

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27,50 €
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roastbeef vaca

Portion of approximately 2 kilos boneless top loin of...

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25,30 €
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solomillo de vaca

Sirloin of about 3 kilos. One of the choicest cuts of beef....

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30,80 €
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paletilla-cordero-lechal

Pieces from animals whose only food was breast milk, with...

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28,60 €
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cordero lechal pierna

Pieces from animals whose only food was breast milk, with...

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16,50 €
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sobrasada de bellota

Made with dewlap and headboard loin of acorn Iberian pigs....

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17,60 €
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carrillera de cerdo iberico de bellota

This is the muscle that moves the pig’s jaw (masseter). It...

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19,80 €
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salchichon-puro-iberico-bellota

Sausage made with supreme quality meat from pure-bred...

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29,70 €
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paleta iberica de bellota

Shoulder of high quality from 50% pure Iberian pig that has...

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159,50 €
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paleta iberica de bellota

Shoulder of excellent quality from 75% Iberian pig that...

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187,00 €
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chorizo-iberico-puro-bellota

“Chorizo”made with supreme quality meat from pure-bred...

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29,70 €
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castaneta iberica de bellota

Es una estructura no muscular que está constituida por la...

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15,40 €
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jamon de cerdo iberico de bellota loncheado

Ham of excellent quality from 100% Iberian pig that has...

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13,75 €
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About us

Pais de Quercus is a breeders association that aims to put all the products obtained from this natural paradise in the Extremadura region of south-western Spain.

Opening hours : from 10:00 to 14:00 and from 16:00 to 19:00 from monday to thursday and from 10:00 to 15:00 on friday.

Tef: 0034 924 27 69 53

Skype: Pais de Quercus S.L.

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.">This email address is being protected from spambots. You need JavaScript enabled to view it.

Web de País de Quercus

Blog de País de Quercus

Why frozen meat?

Iberian pigs fed on acorns and pasture grasses are slaughtered in the months of January, February and March, when the acorn-harvesting season, also called “montanera“, ends. During those three months “País de Quercus” packs and deep-freezes (minus 41 °C) all the meat of the season so you can enjoy it all year round without any loss of quality.

Enjoy at Home

From Dehesa to your
place in just 24-48 hours.
Just for Spain.
       alemaniagris