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Iberico Acorn-fed Pork Ham 4@PQ

Ham of high quality from 50% pure Iberian pig that has fattened by 4@ (1@ = 11.5 kg) feeding on acorns during the montanera. Each animal of this kind has at least 2 hectares of “dehesa” for fattening during montanera (period of the acorn harvest between November and March). Period of maturation of at least 3 years.
Whole piece weight between 8 and 8,5 kilograms.
Price per whole piece.
363,00 €
Category: Iberico Hams
Product SKU: 01107
Product Availability: In Stock
Rating: Not Rated Yet
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Description

In the meadows in the southwest of the Iberian peninsula, lives the Iberian pig. It is the only breed of pig in Europe that can live wild. The pigs live in total freedom feeding on acorns and that process makes their meat acquire unique and special organoleptic qualities, making them high in MUFA, especially oleic acid. The content of this acid in olive oil (65-70%)  is well-known, as it is in avocado, but its presence in iberian acorn-fed pork (58-65%) is not so well-known. 

If the Iberian pig is bred freely on the dehesa and fed on acorns and grass, it turns into a walking olive.

Reviews

Quiénes somos

Pais de Quercus es una asociación de productores y ganaderos extremeños que te llevan a casa las mejores carnes de la dehesas del suroeste de la península ibérica.

Horario: de 10:00 a 14:00 y de 16:00 a 19:00 de lunes a jueves y de 10:00 a 15:00 los viernes.

Tef: 924 27 69 53

 

¿Por qué congelamos la carne?

Los cerdos ibéricos alimentados de bellotas y hierbas de la dehesa son sacrificados exclusivamente durante los meses de enero, febrero y marzo que es cuando termina la temporada de aprovechamiento de la bellota, tambien llamada "montanera". Durante esos tres meses País de Quercus envasa y ultracongela (-41ºC)  todas las carnes de la campaña para que puedas disfrutar de ellas durante todo el año sin que las mismas sufran ningún detrimento de calidad.

 

 

Disfrutalo en tu casa

de la Dehesa a tu casa en 2 o 3 días *. (*Capitales de provincia)

Solo enviamos a España y Portugal 

 

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